Amritsari Stuffed Kulchas with Chole

Amritsari kulcha is  originated from Amritsar Punjab. This is very popular breakfast/main course in India .Kulcha dough knead with yogurt and stuffed with spicy potato/paneer. Soft,hot kulcha( brushed with/ butter) and chole is one of the popular food in North India. Ingredients(Serving-4) For Dough- Whole wheat flour-2 cup Yogurt-1/2 cup Baking powder-1/2 tsp Salt-1/2 tsp…

Thayir and Sambar Vada

Medu vada  is popular main course/ breakfast/snack in South Indian cousins.It is made with urad dal  doughnut shaped, crispy on the outside and soft on the inside.Medu vada  served with sambar as a lunch starter  or a snack. Also Medu vada served with sweet- salty coconut flavored yogurt(thayir vada) as a chaat snack. Ingredients (For…

Top three easy and healthy recipe of Green Papaya

Papaya is good for heart,eyes,digestion,hairs.Due to rich antioxidants property help in improve immunity . Unripe/Green papaya used in Southeast Asian cooking both raw and cooked.Here is some easy recipe of papaya for everyday. Thai green papaya salad- Thai green papaya  salad combines the four main taste of the Thai cuisine sour lime,hot chili,salty soy sauce…

Bread Semolina Toast(Quick breakfast)

Bread semolina toast is perfect for lunch box/breakfast/snacks.Crispy bread semolina toast made with bread and yogurt semolina batter. Ingredients(Serving-4) Semolina/Rava – 1 cup Yogurt-1/2 cup Salt-1/2 tsp Brown/white bread-4 slice Onion-2 tbsp finely chopped Green chili-1 tbsp  chopped Coriander leaves-2 tsp finely chopped Carrot-1 tbsp finely chopped Cooking/Olive oil – 1 tbsp Method Step 1…

Makar Sankranti and Lohri authentic recipes

Makar sankranti is one of the few ancient Indian festivals that has been observed according to solar cycles,being a festival that celebrates the solar cycle,it almost always falls on the same Gregorian date every year 14 th of January.  The festival  marks the beginning of a six months auspicious period for Hindus known as Uttarayana …

Double chocolate bundt cake

A Bundt cake is a cake that is baked in a bundt pan,shaping it into a distinctive ring shape.Bundt cake is simple cake,do not need any filling.It is very easy to cut in slices.Double chocolate bundt cake is very delicious cake. Ingredients(20- slices) All purpose  flour –2 cup Chocolate-1 cup Baking powder – 1 tsp…

Bread Pocket

A Bread pocket is a popular sandwich  made from bread slice and various stuffing. It is perfect for morning breakfast and also good for kids lunch box. Ingredients(serving-4)  Bread- 4 slices Paneer (grated)-3 tbsp Green chutney-1 tbsp Black pepper powder – 1tsp Salt- 1/2 tsp( as per taste) Cooking oil (olive oil)-2 tbsp Onion-1 cut…

New year’s Eve Recipes

New year’s Eve menu delicious appetizers, main course,healthy Salad,beautiful desserts. Menu- Starter-Aloo Nazakat(fried potato  cases stuffed with cottage cheese stuffing, marinated in spicy yogurt and baked) Dahi vada  Shaam savera kofta curry Double Dal Tadka Coconut beet root stir fry Cucumber salad Stuffed paneer curry Naan Motia pulav Rasmalai Carrot halwa Aloo Nazakat/Nazakath ALOO NAZAKAT/NAZAKATH …

Corn Uttapam

Corn Uttapam is easy to digest,healthy low carb  uttapam .Corn Uttapam is perfect  for breakfast/lunch box/meal.Topping of cottage cheese and veggie makes it amazing delicious. Ingredients(4 Servings) Semolina-1 tbsp Corn kernels-1 cup Curd-2 tbsp Onion-2 tbsp chopped Paneer-2 tbsp grated Green chili-1  chopped Salt-1/2 tsp to taste Carrot-1 tbsp, grated Coriander leaves-2 tsp finely chopped…

Corn Sundal

Corn sundal is nothing but very delicious ,healthy and easy dish.It can eat any time as a snacks/salad/side dish/breakfast. Ingredients(serving-2) Corn cobs(1)/ Fresh Corn kernel-1 cup Mustard seed-1/2 tsp Urad dal-1 tsp Asafoetida/hing-1 pinch Whole  Red chilli-1-2 Curry leaves-5-6 Coconut-1/2 cup fresh grated Salt- to taste Cooking oil-1 tbs Lemon juice-1 tsp (optional) Method ….

Dhokla

 Dhokla is healthy,delicious,breakfast/S.It is perfect for kids lunch box.Spongy,soft  steam cake can make microwave or steamer both are delicious. Ingredients(4 servings) Bengal gram flour-1 cup Semolina-1 tbsp Lemon juice-2 tsp Salt-1/2 tsp Sugar-1 tsp Baking soda-1/2 tsp Baking powder-1/2 tsp Eno fruit salt-1 tbsp Water-1 cup,lukewarm For tempering- Cooking oil-2 tbsp Mustard seed-1/2 tsp Sesame…