Khoba roti(Rajasthani artistic roti)

Khoba Roti(thick ,crispy ,wheat flour bread) Rajasthani Cuisine  refers to the cuisine of Rajasthan, India.  Rajasthani cuisine is based on of royal cooking , lots of pure ghee use in cooking.Rajasthani Khoba  roti is  very impressive and delicious , little  thick roti, crispy outside in soft inside. It is made with wheat flour and  cumin…

Spinach Lachcha Paratha

Lachcha Paratha is  originated from Punjab, India. This is very popular healthy breakfast in India. Crispy, flaky, flavored with spices totally  delicious & healthy. Lachcha Paratha can be made by various methods and also using different flours like total wheat flour, total all purpose flour, 1/2 part wheat flour and 1/2 part all purpose flour.Spinach…

Ragi Roti(Finger millet roti)

Karnataka cuisine  is one of the oldest, surviving cuisine. Ragi roti serve in  breakfast. Ragi/Finger millet is loaded with calcium, vitamin D, protein, iron, fiber.Ragi is good for bone development,digestion,heart and skin.Ragi roti  is made with Ragi flour  and flavored with spices.Perfect kneading make Ragi roti soft. Ingredients(serving-4) Ragi flour-1 cup Wheat flour-1/4 cup optional…

Amritsari Stuffed Kulchas with Chole

Amritsari kulcha is  originated from Amritsar Punjab. This is very popular breakfast/main course in India .Kulcha dough knead with yogurt and stuffed with spicy potato/paneer. Soft,hot kulcha( brushed with/ butter) and chole is one of the popular food in North India. Ingredients(Serving-4) For Dough- Whole wheat flour-2 cup Yogurt-1/2 cup Baking powder-1/2 tsp Salt-1/2 tsp…

Phulko Luchi with Cholar dal( coconut flavored lentil topped with ripe mango)

This is very special and delicious one from Bengal. Luchi is a deep fried puffed soft bread made with all purpose flour .Luchi gives best complement to delicious Cholar Dal. Cholar Dal is made with bengal gram and flavored with fresh coconut slices,raisin and  spices.Ripe mango gives cholar dal sweet tangy test. How to make…

Paneer(cottage cheese) Stuffed Bhatura with Chole

Chole Bhature is world famous recipe from Punjabi cuisine.  Soft, fluffy  Bhature made with all purpose flour and  Chole made with spicy  chickpeas .Both Chole and Bhatura are separate dishes eaten together.Chole Bhature is popular as street food in India,it can it as  breakfast .Paneer (cottage cheese) stuffed bhatura is soft,fluffy and absolutely delicious. Ingredients(…

Sattu Kachori

Kachori is popular  snack in India. Kachori is deep fried crispy,flaky poori stuffed with spicy flavored lentil stuffing.Sattu is flour consisting of a mixture of ground pulses and cereals from India.Sattu is prepared by dry roasting grains/bengal gram.Sattu is very popular in both sweet and savory dishes due to its high nutritional benefit.Sattu Kachori is…