Puran Poli(Maharashtrian recipe)

Puran Poli is  popular  food in Maharashtra, India.It is usually prepared in auspicious occasion.Puran poli is made with  little salty wheat flour and sweet lentil and flavored with saffron,cardamom. Ingredients Chana dal(skinned split bengal gram)/yellow gram-1cup Whole wheat flour- 2 cup Salt –1 pinch Sugar-2 tbsp Cardamom powder-1/2 tsp Saffron-some thread Nutmeg powder-2 pinch cooking…

Spinach-Garlic Naan

Spinach-Garlic Naan is healthy choice of Naan.Spinach-garlic naan  type of instant naan  made with wheat flour and spinach puree ,delicious test and take less time. Ingredients Whole wheat flour – 1 cup Salt – 1/2 tsp to taste Oil – 2 tsp Spinach-1 cup Garlic-3-4cloves Method Step 1 –Boil water in pan add washed spinach…

Fattoush(Mediterranean Salad)

Fattosh is a popular Middle eastern salad made with fresh vegetables and crispy pita bread and flavored with lemon juice and garlic.It can make with choice of vegetables .   Ingredients   Soaked and boiled chickpeas -1 cup(optional) Pita bread-1 Salt-1/2 tsp  Cherry tomato-1/2 cup Cilantro-2 tbsp finely chopped garlic-3 cloves ,minced Scallion-2 tbsp finely…

Cottage Cheese Frankie(Maharashtrian Recipe)

Frankie is popular breakfast/healthy meal in Maharashtra India. Frankie is made with wheat flour  bread/roti  and filled with stuffing.It can make many variations in its stuffing. Easy to make ,delicious quick recipe . Ingredients(5Frankie) For Roll/Wrap/Roti Whole wheat flour- 1 cup All purpose flour -1/2 cup Salt – 1/2 tsp to taste Cooking oil-1 tbsp…

Cauliflower Paratha(Punjabi Recipe)

Cauliflower paratha is  originated from Punjab, India. This is predominantly popular  breakfast in India. Soft, healthy cauliflower and  flavored spices  gives mouthwatering taste. Ingredients Cauliflower-1 cup grated Whole wheat flour- 2 cup All purpose flour -1/2 cup Salt – 1/2 tsp to taste Red chili flakes – 1/2 tsp Coriander leaves – 1 tbsp finely…

Breadsticks(Olive Garden Style)

Hot,soft chewy,long,thin,garlicky,golden brown,buttery breadsticks are utterly addictive. Ingredients(10 pieces) All purpose  flour – 1.5cup Yeast – 1 tsp (instant) Semolina – 1 tbsp( optional) Salt – 1/2 tsp Sugar – 1/2 tsp Milk powder – 1 tbsp Olive oil/Butter – 3 tbsp Dried oregano seasoning – 1 to 2 tsp Garlic –3-4 cloves(crushed)  Dried basil…

Tacos(Mexican Dish)

Taco is a traditional Mexican dish normally eaten without utensils. Taco is made with corn tortilla/wheat tortilla with red beans,salsa,guacamole,lettuce,sour cream fillings.Taco shell made in different variation hard – shell tacos,soft – shell tacos,puffy tacosGuacamole made with avocado,cilantro,lemon juice.Assembled tacos serve immediate.   Ingredients For taco shell All purpose flour/Wheat flour-1/2 cup Yellow Corn meal…

Dal Pakwan(Sindhi Delicacy)

Dal Pakwan is popular breakfast in Sindhi cousine.Dal is made with split bangal gram  and Pakwan is made with all purpose flour .Pakwan is basically crispy fried poori  flavored with cumin and black paper.Spicy dal served with tamarind chutney/curd and onion. Ingredients(15 Pakwan) All purpose flour – 1 cup Semolina-2 tbsp Salt  –  1/2 tsp…

Radish Paratha with Fruit Raita

Radish(Mooli) Paratha is  originated from Punjab, India. This is very popular healthy breakfast in India. Crispy, flaky, flavored with spices totally  delicious & healthy. Radish Paratha can be made by various methods and also using different flours like total wheat flour,chickpea flour, 1/2 part wheat flour and 1/2 part chick flour. Ingredients(5 parathas) For Radish…

Chinese Veg Spring Rolls

Delicious Chinese  dish, made with spring roll sheets filled with  stir fried vegetable  spicy sweet tangy sauces, then deep fried.Crispy outside and healthy vegetables inside make it perfect  appetizer. Ingredients(10-12 pieces) Ingredients Garlic –1/2 tablespoon finely chopped Carrot – 2 tablespoon finely chopped Onion – 2 tablespoon finely chopped Spring onion – 1/2 cup finely…

Lachha Paratha(Multi layered Indian flat bread,Punjabi Recipe)

Lachcha Paratha is  originated from Punjab, India. This is very popular healthy breakfast in India. Crispy, flaky, flavored with spices totally  delicious & healthy. Lachcha Paratha can be made by various methods and also using different flours like total wheat flour, total all purpose flour, 1/2 part wheat flour and 1/2 part all purpose flour….

Golgappa Puri for Pani Puri/Dahi Puri

Golgappa Puri is one of the most famous street food in all part of India. This can be made at home very easily.Many different ways this Golgappa Puri can be served like Pani Puri, Dahi Puri, Sev Puri etc.. My recipe here is for basic Golgappa Puri preparation.   Ingredients (For 2o-30 pieces) All purpose…