Sattu Kachori

Kachori is popular  snack in India. Kachori is deep fried crispy,flaky poori stuffed with spicy flavored lentil stuffing.Sattu is flour consisting of a mixture of ground pulses and cereals from India.Sattu is prepared by dry roasting grains/bengal gram.Sattu is very popular in both sweet and savory dishes due to its high nutritional benefit.Sattu Kachori is…

Paneer Chandni (Cottage cheese in white nutty gravy)

 Paneer Chandni is  Cottage cheese and  nut base curry.First cottage cheese marinated  then cooked in nutty gravy. Ingredients- For marination Cottage cheese(Paneer)-250 grams Hung curd- 2 tbsp White pepper powder-1 tsp Ginger -garlic  paste-1/2 tsp Salt-1/2 tsp Roasted gram flour-1 tbsp Cooking oil-1 tsp For curry- Cashew nut – 6 to 7pieces Almond -6-7pieces Ginger…

Corn Paratha with Pumpkin Raita

Corn Paratha  is best way to take corn in meal/breakfast.Corn paratha can make  two way.First method , make dough with corn paste, spices and make parathas and second method  make normal paratha dough , stuff with spicy corn paste .Make dough with corn paste is  light compare to stuff corn paratha.Pumpkin  is also good source…

Red Lentil Uttapam

Uttapam can made with,rava,oat,mix lentils and idli batter. Red lentils Uttapam made with soaked lentils ,it is healthy,instant and delicious .Red lentils uttapam is easy to digest and also perfect  for breakfast/lunch box/meal. Ingredients(4 Servings) Red lentils – 1 cup Semolina-2 tbsp Curd-3 tbsp Onion-6-8 sliced Green chili-1  chopped Salt-1/2 tsp to taste Coriander leaves-2…

Matar paneer(Cottage cheese in green peas paste gravy)

Matar Paneer originated from North India and one of very classic dish. This is available on all good Indian restaurant menu.  Cottage cheese cooked with fresh green peas coarse paste and flavored with spices amazing delicious with any roti/naan/rice. Ingredients Paneer(Cottage cheese) –1 cup(homemade) Green peas(Matar) – 2 cup Tomato – 2 chopped Black paper…

Mini Focaccia (Garlic,Onion,Apricot,Cherry tomato)

Focaccia is Italian olive oil herbs bread. This is very delicious and very easy to make.  It is almost similar style and texture to pizza base and also known as olive oil bread. Rosemary is main herbs in Focaccia. Perfect for table bread, appetizer, snack. Ingredients Multi grain  flour – 1.5cup Yeast – 1 tsp…

Sugarfree Sweets

Healthy sweets made by rich dry fruits and no added sugar.Sugar free free sweets is  good source of energy and  guilt free delicious treat.This sweets  easy to make and stay good 1 month at room temperature.It is also good option for traveling. Ingredients(30 pieces)  Almonds,pistachios,walnut,cashew nuts(mix)-200 g finely chopped  White sesame seed-50 g  Cardamom powder-1…

Red Lentil Dosas(Instant dosa recipe)

 Dosa is popular breakfast in the south Indian cuisines.  This is thin crispy  and can be made with different filling like potato masala, paneer masala, vegetable etc.Red lentils dosa is very quick dosa recipe ,no need fermentation .This red lentil dosa is good for all age group  and it is very easy to digest.lentils and…

Spring Onion Paratha with Pumpkin Raita(Healthy Platter)

  Spring onions  are good source of vitamin and fiber.Spring onion paratha made with spring onion , wheat flour and some spices . It is very healthy ,delicious and good option for breakfast/lunchbox/meal.Pumpkin  is also good source of vitamin and fiber. Pumpkin Raita is very simple and quick recipe  ,it can serve with any parathas/roti/rice….

Sev Mixture

Sev Mixture Sev Mixture is chickpea/gram flour noodle crispy   popular snack assorted with dry fruits.Homemade sev mixture is very easy ,delicious and also it can make according to taste. Ingredients Gram flour – 2cup Rice flour – 1 tbsp Oil -2 tsp Salt – 1/2 tsp as per taste  Backing soda – 1/4 tsp Turmeric…

Corn Falafel with Mango Dip

Corn Falafel is a deep fried ball made with fresh corn kernels,fresh herbs and spices. Mango dip is sweet, salty tangy, amazing  dip perfect with any starter. Ingredients (For-15 Falafel ) For Falafel- Corn kernels-1 cup Cilantro-1cup Onion-1 roughly  chopped Garlic-2-4 cloves Salt-1/2 tsp Green chili-2 Bread crumbs-3 tbsp Coriander seed-1 tsp Black paper -1/2…

Flower Samosa(Bengali recipe)

Samosa  Chaat is a very popular  street food in India. Crispy flower Samosa is made with cauliflower stuffing.Flower Samosa is very fabulous and delicious combination.It  is good option for as appetizer/snack/starter.   Ingredients (For 5 pieces) For Samosa outer cover- All purpose flour – 1cup Corn flour-1 tbsp Oil -1 tbsp for kneading Baking soda-1pinch…