Orange Cake

 Delicious, flavored, moist  orange cake made with fresh orange juice.It is perfect for morning breakfast/snack time. Orange cake is  is rich fragrant cake and also no need frosting . Simple orange syrup/ Icing sugar dusting both goes wonderfully with  orange cake.

Ingredients

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• All purpose flour – 1.5cup
•  Baking powder – 1/2 tsp
• Salt – 1/4tsp/1 pinch
• Olive oil – 3 tbsp
• Condensed milk-1/2 cup
• Baking soda- 1/2 tsp
• Fresh orange juice – 1 cup
• Icing sugar-2 tbsp
• Orange zest-1 tsp
• Vanilla essence/cinnamon powder – 1/2 tsp

Method

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Step 1 – Preheat oven to 350F/180C for 10 minutes. Line cake pan with parchment paper. Boil orange juice and sugar 1 minute and keep aside.

Step 2 – In bowl take  olive oil, condensed milk, boiled orange juice mix well till fluffy.Add vanilla essence/cinnamon powder,orange zest and keep aside.

Step 3 – Sieve flour, salt, baking soda, baking powder in a separate bowl.

Step 4 – Add dry mixture into wet mixture and mix until just combined ,( if need add little  hot water) and mix ( do not over mix batter).

Step 5 –  Pour  batter on lined cake pan .

Step 6 – Place pan on oven, bake it 20-25 minutes till it becomes golden brown. Check with toothpick inserted in center of cake comes out clean.

Step 7 – Cool  it for 10 minutes. Cut in to any shape and dust with icing sugar/ pour 1 tbsp orange syrup/honey.

Enjoy your healthy, delicious, fluffy,flavored orange cake !!!!!!