Condensed milk is cow’s milk from which water has been removed.Condensed milk used in so many recipes like pudding , ice cream , cake , sweets. Homemade condensed milk is very easy to make at home, no preservatives and also cheaper.
Ingredients
- Sugar/honey –1/2 cup
- Milk -1 liter
- Baking soda – 1/2 tsp
- Vanilla essence-1 tsp
Method
Step 1 – Take milk in big thick bottom/nonstick pan and boil it, adjust flame and cook milk until it get thick(1/2 of original volume). Stir it with regular interval.
Step 2 – Add sugar and cook 2 minutes. Add baking soda cook it 5 more minutes until it get thick(1/3 of original volume) , remove from heat(do not over cook the milk otherwise it will turn solid once it cools down) .Add vanilla essence and mix well.
Step 3 –Cool it completely and store in tight jar with lid and keep in freezer,it stays good for 2 months.
NOTE : Stir it regular interval.After chilled it become more thick so do not over reduce milk (total cooking time is 15-20 minutes).
Love condensed milk. This is fantastic!
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Thanks so much for your kind appreciation
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I love condensed milk on its own, and I love using it in desserts too. I always buy cans of it, though. A home-made version should be great! Got to try this out. 🙂
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Great idea .. thanks 🙏
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just the photos make me hungry LOL
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Thanks 😊
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I didn’t know that you could make this, thanks for this recipe.
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You’re welcome 😊
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Reblogged this on By the Mighty Mumford and commented:
THIS RECIPE “MOOOOOVING” ME TO TRY IT SOMETIME!!! 🙂
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Thank you for reblogging. Please try I m sure you will like it.
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I use condensed milk a lot, I need to try this.
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Thanks,so much !!!
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Zal het eens uitproberen
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Wow.. This is amazing and interesting. I always buy the store bought.. Will try this for sure. Thank u
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