Banana and blueberry muffins

Muffins is individual sized, quick baked bread. Muffins are typically eaten as a breakfast food. Combination of banana and juicy blueberry  make  muffin healthy,  and also kids friendly.I made banana blueberry muffins with  sweetened condensed milk.Condensed milk makes muffins rich creamy .Banana blueberry muffins is perfect with tea/coffee.

Ingredients(Serving-6)

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• All purpose flour – 1.5cup
•  Baking powder – 1/2 tsp
• Salt – 1/4tsp/1 pinch
• Bananas-4 small
• Blueberry-1 cup
• Olive oil – 3 tbsp
• Condensed milk-1/2 cup
• Milk(warm)- 1/2 cup
• Baking soda- 1/2 tsp
• Lemon juice – 1 tsp
• Vanilla essence – 1 tsp

Method

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Step 1 – Preheat oven to 350F/180C for 10 minutes. Line muffin tray with parchment paper.

Step 2 – In bowl take  mashed banana, olive oil, condensed milk, lemon juice, mix well till fluffy.Add vanilla essence and keep aside.

Step 3 – Sieve flour, salt, baking soda, baking powder in a separate bowl.

Step 4 – Add dry mixture into wet mixture and mix until just combined ,  add little milk and mix ( do not over mix batter).

Step 5 –  Pour 2-3 tbsp batter on lined muffin tray and put some blueberry on top of batter.

Step 6 – Place muffin tray  on oven bake it 20-25 minutes till it becomes golden brown. Check with toothpick inserted in center of muffin comes out clean.

Step 7 – Cool  it for 10 minutes. Enjoy your healthy, delicious, fluffy Banana blueberry  Muffins !!!!!!