Double Chocolate Fudge with Pretzels

Rich creamy, salty, crunchy pretzels and smooth fudge is a one of the best delicious treats. It is very easy to make in very short time.

Ingredients for 20 pieces


  • White Chocolate (homemade) – 200 grams/1 cup
  • Thickened cream/Condensed milk – 1 cup
  • Unsalted butter – 70 grams
  • Dark chocolate(homemade) – 200 grams/1 cup
  • Pretzels – 25 pieces

Method


Step 1 –Take microwave safe bowl  and add chopped dark chocolate, 50 gram butter, 1/2 cup thickened milk. Cook it for 1-2 minutes till chocolate gets melted. Take out chocolate mixture from oven and mix well then pour this mixture into line baking tray.  Put 10-12 pretzels on top of chocolate layers and keep tray on refrigerator for 10-15 minutes.

Step 2 – Take microwave safe bowl add white chocolate, 20 grams butter, 1/2 thickened cream and cook 1-2 minutes till chocolate gets melted. Take out chocolate mixture from oven and mix it well. Pour  white chocolate mixture on top of the dark chocolate. Put 10-12 pretzels on top of white chocolate layer. Keep tray on refrigerator for  1 hour. After 1 hour take out tray and cut chocolate fudge into square shape.

Enjoy salty, crunchy Double Chocolate Fudge.


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28 Comments Add yours

  1. spudbudette says:

    Oh, that looks so yummy. Yummier than the fudge I just made. I think I will just have to try this.

    Liked by 1 person

  2. Pooja Please check your email and respond back to me at your earliest convenience via email. Thank you in advance.

    Like

    1. I replied to your mail with picture, thanks

      Liked by 1 person

      1. Thank you so much, you’re a star

        Liked by 1 person

  3. terrepruitt says:

    Sounds delish! What is thickened milk/cream?

    Like

    1. Thanks for visiting my recipe blog and liking it.

      Thickened and condensed milk are almost same. There are many branded packaged products available in market.

      To prepare at home take 1 liter cow milk in sauce pan and add 100gm sugar on it. Boil it in medium flame for 20minutes and keep stirring. Quantity will get reduced to 1/3. Add 1 pinch of baking soda and cook again for 2-3 minutes. Thickened milk is ready now.

      Liked by 1 person

  4. chattykerry says:

    Yum, yum, yum!!! Thank you for the follow.

    Like

    1. Thanks,it’s my pleasure!!!

      Liked by 1 person

  5. kelleysdiy says:

    My sons favorite…thank you for the recipe!

    Liked by 1 person

      1. kelleysdiy says:

        No….thank you for the recipe…making tomorrow!

        Like

        1. I ‘m glad to know, hope he will enjoy it!!!!

          Liked by 1 person

          1. kelleysdiy says:

            thank you for the recipe!

            Liked by 1 person

  6. Looks amazing! ❤️

    Liked by 1 person

  7. I should try this recipe for next Christmas! 😀

    Liked by 1 person

    1. 😀 thanks so much!!!

      Liked by 1 person

  8. chefkreso says:

    Amazing, thanks for the recipe!

    Liked by 1 person

    1. Thanks, it’s my pleasure!!!

      Liked by 1 person

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